K-Street K-BBQ (Seattle)

Overview

K-Street Korean BBQ in Redmond Town Center is a high-energy, halal-friendly Korean barbecue spot that fuses authentic Korean flavors with an upbeat K-Pop vibe. Known as Washington’s first halal KBBQ, it’s a go-to for diners seeking premium meats, interactive grilling, and a fun, music-fueled ambiance. With a clean, modern setup and K-Pop music videos looping on multiple screens, it feels like a grill-your-own feast meets a casual Korean concert.

Whether you're new to Korean BBQ or a seasoned samgyeopsal snob, K-Street delivers on meat quality and experience. It’s great for families, groups, and date nights, especially for anyone who enjoys a side of BTS with their bulgogi. Expect a packed house on weekends and plenty of sizzle in both food and atmosphere.

• Address: 7430 164th Ave NE, Ste B103, Redmond, WA 98052

• Website: kstreetkbbq.com

• Instagram: @kstreetkbbq

• Hours: ~11am to 11pm (until 10pm Sundays). Closed Tuesdays. Reservations recommended.

The Food

Let’s get to the meat of it-literally. K-Street prides itself on high-quality proteins: USDA Prime beef, American Wagyu, halal chicken and beef options, and expertly marinated classics like bulgogi and spicy pork. Each cut is beautifully presented and meant to be grilled at your own pace.

Popular combos like the BBQ Mix ($95) or Chef’s Combo (~$150) feed 2-4 people easily and include an assortment of beef, chicken, rice, soup, and sides. Want a showstopper? Go for the Wagyu Zabuton.

Banchan is simple but solid-kimchi, pickled daikon, fish cake, and cucumber salad. Sauces include ssamjang, sesame oil dip, and chili paste. Lettuce wraps and rice are provided and refillable. Add a bubbling kimchi jjigae or soft tofu stew for that comforting Korean soul food vibe.

Don’t sleep on the starters either. The seafood pancake is crispy on the outside, tender on the inside, and a great way to warm up the palate.

There’s also an expanding focus on seasonal offerings. During special occasions or holidays, the restaurant has been known to roll out limited-time menu items-like honey butter wings or special beef cuts-which adds excitement for repeat customers and loyal fans.

Service

The staff here keeps things smooth and friendly. They help set up the grill, explain the menu if you're new, and swap out grill plates like pros. Orders come out fast, and they're happy to top off your sides and drinks without being asked.

Despite how busy it gets, service remains attentive and efficient. You’ll rarely have to wave someone down, which is a minor miracle at any Korean BBQ spot.

Plus, they’re great at pacing the meal. If you’re juggling too many plates or your grill is getting overloaded, the staff steps in to help or offer tips without being overbearing. There’s a nice balance between hands-on service and letting guests enjoy the self-cook experience.

Ambiance & Vibe

K-Street doesn’t mess around when it comes to theme. K-Pop is center stage here, with large screens playing music videos from BLACKPINK, BTS, and more. The energy is infectious without being obnoxious. Tables are outfitted with built-in grills and solid ventilation, so you won’t leave smelling like a campfire.

Décor is clean and minimal, letting the food and music do the talking. Booths and communal tables offer space for all group sizes. Weekends are lively with lots of birthday celebrations and group hangouts, so if you're aiming for a quieter meal, try weekday lunch or early dinner.

It’s a melting pot of diners - families with kids, K-Pop fans snapping selfies, Muslim diners thrilled about the halal meats, and curious foodies looking for a new favorite. The crowd is diverse, and the mood is fun and inclusive.

Lighting is just right - bright enough to grill safely, dim enough to chill. With the music videos going, it’s more upbeat dining experience than quiet dinner conversation. Plan accordingly.

There’s also a subtle attention to detail - from the pristine grill setups to the organized sauce trays - that shows pride in presentation. The vibe isn’t just for show; it reflects thoughtful hospitality and a desire to offer something special in the Eastside dining scene. Even waiting for your table doesn’t feel like a chore thanks to the upbeat music and bustling energy of the space.

Pricing

This isn’t AYCE, and that’s a good thing. You’re paying for quality, not quantity. Most diners spend $40–$60 per person, depending on how ambitious the order. Combos are the best value for groups, and banchan, sauces, and lettuce wraps are all included and refillable.

No time limits, no rushing, and no guilt over not hitting some meat quota-just great food at your pace.

You’re also not nickel-and-dimed here. Refills are generous, extra sauces don’t come with hidden fees, and there’s no awkward tipping prompt for doing half the cooking yourself. The pricing structure reflects value and transparency.

How It Stacks Up

Compared to Palace BBQ or Woomadang, which focus on AYCE models, K-Street stands out for its premium ingredients and less chaotic dining experience. You won’t find the same meat quality at the AYCE spots, but you will leave fuller at those-for better or worse.

When compared to Seattle favorites like Meet Korean BBQ, K-Street holds its own. Meet might have slightly higher-end cuts and tableside cooking, but K-Street wins in energy, inclusivity, and vibe.

If you want Wagyu with your Wasabi Girl playlist-this is the spot.

Final Take

K-Street shines with high-end meats, halal-friendly options, a bumping K-Pop backdrop, and top-tier service. It’s clean, modern, and full of good vibes. Whether you’re here for the brisket or the BLACKPINK, this is one of the best Korean BBQ experiences on the Eastside.

It’s the kind of place you’ll want to bring friends back to-not just for the food, but for the atmosphere and energy. K-Street manages to elevate Korean BBQ while keeping it approachable, interactive, and wildly enjoyable.

Come hungry. Leave happy. Bonus points if you sing along.